Is a headache, or obesity, or cancer, or diabetes, or heart disease normal as we age?
In the 1930’s and 40’s, clinical pioneers, including Dr. Weston Price, studied groups of people all over the world who were untouched by the Western diet. These cultures enjoyed good health, long life without tooth decay or facial deformities, and modern diseases like cancer, diabetes, arthritis, heart disease and so on. Unfortunately, once these people adopted the modern processed and chemical-laden diet, they quickly developed the same degenerative diseases we see rampant today.
Dr. Frances Pottenger’s famous cat studies demonstrated the frightening effect that modern processed foods had on generation after generation of cats. Dr. Royal Lee researched and was very successful is his widespread clinical application of whole food concentrates in the treatment of the above-mentioned nutritional deficiency diseases.
Way back then these diseases were becoming more and more common. Today it’s getting out of control. Sadly, what’s common is being seen as normal, but it is not! Just because something is COMMON does NOT mean it’s normal. What we eat is critical to our health and lack of dis-ease.